Citrus greening, more widely recognized as Huanglongbing (HLB), is caused by the bacterium Candidatus Liberibacter asiaticus, has emerged as one of the most destructive threats to citrus production worldwide. Since 2019, this disease has ravaged citrus ...
Sludge bulking remains one of the most persistent challenges in small and mid-sized wastewater treatment facilities, particularly during seasonal shifts that affect the food-to-microorganism (F/M) ratio, nitrogen-to-phosphorus (N/P) ratio, and temperatur ...
In California’s sun-soaked vineyards, where the wine and table grape industries are cornerstones of the state’s agricultural economy, powdery mildew remains a relentless adversary. Caused by the fungal pathogen Erysiphe necator, powdery mildew is one of ...
